5 Quick and Easy Delicious Left Over Idli Recipes background img
May 2, 2017

5 Quick and Easy Delicious Left Over Idli Recipes

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Idlis are loved by all of us and can be had as any course of the meal. But what about when you are left over with idlis? We all have spruced our idlis with onion and tomotaoes but these 5 dishes will add zing to your leftover idlis. The best part is they take less than 15 minutes to make and can help curb those mid-night hunger pangs.

#1 Idli Upma
Idli Upma is a very easy and tasty dish prepared from leftover Idlis. This recipe can even be served to guests. One can prepare Idli upma out of fresh Idlis as well. This upma can be used as a snack or even for breakfast.

Watch here for the recipe: https://www.youtube.com/watch?v=mj_7yO9FHuk

#2 Idli fry recipe
A scrumptious variation to consume all leftover Idlis! This dish is good for kids as an after-school snack. Idli fry is a healthy and tasty snack that can be prepared within a very short time of only 10 minutes.

Watch here for the recipe: https://www.youtube.com/watch?v=L5kL8PH6IKU

#3 Tawa idli

Tawa idli is a yummy and fast snack – a combination of leftover Idlis, some pav bhaji masala and fundamental spices, onion, tomato, and lemon juice. It only takes 15 minutes to make and tastes great when you have it as an evening snack along with your tea or coffee. You can as well make a milder version of tawa idli for breakfast as it helps in breaking the boredom of eating idli as well as chutney.

Watch here for the recipe: https://www.youtube.com/watch?v=wnkHewo2dow

#4 Chilli Idli
Chilli Idli recipe is an amazing lunch box formula for kids and adults! This Chilli idli fry is a dry preparation and follows an Indo Chinese edition of making use of the left over Idlis which you have at home. Moreover, you can pan fry the idli pieces and avoid deep fry in oil. Consequently, it will not become greasy and soggy when you pack for lunch box.

Watch here for the recipe: https://www.youtube.com/watch?v=yj6TMdrW7j8

#5 Idli Manchurian

An outstanding appetizer dish made with deep-fried idles, sautéed together with onions and capsicum with soy sauce, sweet chilli sauce, and tomato ketchup.
The recipe can be seen here on this video link: https://www.youtube.com/watch?v=aaj-22PkAC0

Featured Image Source: https://www.youtube.com

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